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About
The purpose of this unit is to give you an understanding of the hospitality and catering industry. You will be able to understand and know about different roles related to hospitality and catering, for example food preparation, kitchen staff, food and beverage services, porting, cleaning and front of house roles.
You can also join this program via the mobile app. Go to the app
Instructors
Price
£575.99
Group Discussion
This program is connected to a group. You’ll be added once you join the program.
Level 1 Hospitality & Catering
Public13 Members